Food and wine ‘Pastarelle molisane’: traditional soaking biscuits May 9, 2020 0 The ‘pastarelle’ are a classic of the Molise confectionery tradition. Soft soaking biscuits, simple and genuine. Read More
Art and culture The Museum of Contemporary Art Termoli May 7, 2020 0 An extraordinary collection of almost 500 works by internationally renowned artists, the result of the visionary enterprise of Achille Pace. Read More
Food and wine ‘Panettoncino al mais’: the infallible recipe of the typical dessert of Campobasso May 2, 2020 0 Created by a historic bakery in Campobasso, the ‘panettoncino al mais’ is a real delight, easy to prepare at home. Discover the recipe here. Read More
Events Holidays 2020: the revenge of isolated areas Apr 30, 2020 0 Territories such as Molise can represent the response to the Covid-19 emergency, which requires a new type of holiday, responsible and... Read More
Food and wine The ‘ferratella’, the Molise waffle Apr 25, 2020 0 Waffles or gaufres? No, in Molise they are called ‘ferratelle’ or ‘cancelle’. An excellent traditional dessert that is easy to prepare.... Read More
Festivities and traditions Saint George patron of Campobasso Apr 23, 2020 0 Discover the history of Saint George and its bond with the city of Campobasso. Read More
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