The ‘alici bojanesi’ is a characteristic recipe of Bojano, a village in the province of Campobasso, in Molise, typical of the Christmas period. Find out the recipe!
The Santè Soup is a typical Molise dish based on broth, stale bread, meatballs and stringy cheese, usually prepared during the Christmas holidays. Legend has it that the recipe was born at the end of the fourteenth century in Agnone in homage to Queen Giovanna II; other hypotheses see the dish as a contamination from Tharida, a soup symbol of the Islamic tradition. Today, depending on the...
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